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Macaroni Kid Giveaway- Chubby Cheek Cafe!

New Menu, New Chef and Cooking Classes

May 14, 2015
Macaroni Kid Giveaway!
One subscriber will Win 2 passes to Chubby Cheek Cafe! To participate, leave a comment below letting us know why you would love to win. A winner will be picked on May 21st using Random.org and announced on Facebook. One email per entry, winner must respond within 48 hours. 

Closed as of May 21st. Congratulations Alice H.  You're the winner!



Cooking Classes!

Don’t miss out on this special opportunity to learn from Chubby Cheek Cafe’s new head Chef- Chef Bev (from “Hell’s Kitchen”)! Two dates only. 

 

On 5/20 @ 5:30pm, join the Kids Pizza class (for 5 yrs and older, and parents must participate). They will be eating the pizza they built and taking home the second one for lunch the next day, so be sure to plan for a cooking class & family dinner for the night.  Price includes the two kids size pizzas each will be making, and a 2 hour playtime after the class. Registration per kid is $25.

 

On 5/27 @ 5:30pm, it will be the parents’ turn to learn how to cook a perfect scallop and risotto. Enjoy hands-on experience with Chef Bev, working on the cooking and plating technique, as well as a small tasting sample of the scallop risotto. And when you stay for dinner, your kids will receive free admissions for the night (must be redeemed on the same night, reservation for table is highly recommended). Registration per adult is $35. 

 

Registration: Email class@chubbycheekcafe.com for our registration form, a Visa or MasterCard will be required to complete registration and everything can be done via email. 

 

 

New Chef, New Menu!

Meet Chef Bev! Bev has an extensive culinary background, she was a contestant on Fox’s hit series “Hell’s Kitchen” where she was trained by Chef Gordan Ramsay. She has worked with “The Great Food Truck Race” winner Chef Jason Quinn from “The Lime Truck”, as well as with Chef Andrew Gruel from “Slapfish”. She has also worked as a lead chef for the “Ihaw, Ihaw Grill” and a Private Chef & Catering Chef for Food Network’s stars Chef Susan Fenigar and Mary Sue Milliken’s Los Angeles based “Border Grill” restaurant and truck. Chef Bev was also featured on food network’s “The Best thing I’ve Ever Made” with both chefs and worked alongside with Border Grill’s Head Chef and Food Network’s “Chopped” champion Alex Moreno. Besides working with all these great well known chefs, Chef Bev has also worked at the Disney’s Ca Adventure and The Queen Mary. She is also the creator and producer of her own web radio/tv show called “The Coolinary Trends Show” and “Chef Bev Lab of Madness” instructional cooking videos. Try out her new menu at Chubby Cheek Cafe!

 


About Chubby Cheek Cafe

Chubby Cheek Cafe is a family private owned cafe restaurant established in 2013, which features a fun Asian fusion menu. It's a kid friendly indoor playground restaurant that is stimulating and enjoyable for the kids while the parents can sit back and relax, enjoy a meal, or simply hang out with friends for the afternoon.   It's where adults can eat great food, and the little ones can have fun!

Playground Admission for Kids:
$10

Address:

18025 E. Gale Ave, City of Industry, CA 91748

(626) 854-2233

 

Hours: 

Mon- Closed

Tue – Thursday from 11am to 9pm

Fri-Sat from 11am to 10pm

Sun- 11am to 9pm

 

Website:

http://chubbycheekcafe.com/